Graef S32100 Premium Electric Bread Slicer - 230 V Appliance for USA 110V with Included Step-Up Converter
German-Made, All-Metal Slicer for Serious Home Bakers
Electric bread slicers have been a familiar part of German kitchens for generations. The Graef S32100 brings this tradition to American home bakers in a premium all-metal slicer made in Germany.
It is especially well suited for homemade sourdough, crusty artisan loaves, rye bread, whole-grain bread and sandwich bread, while also giving you the versatility to slice cheese, cold cuts, fruit, vegetables and many other everyday foods.
The S32100 combines a solid full-metal construction, a freestanding cantilever design and a tempered glass base plate. It provides the stability and precision expected from a premium slicer without the size and weight of a commercial deli machine.
15° Inclined Slicing Carriage
The S32100 features a 15° inclined slicing carriage. The angled design uses gravity to help guide the loaf naturally toward the blade.
This supports comfortable and controlled handling, particularly when slicing larger or heavier artisan loaves.
Full-Metal Construction and Open Design
The premium full-metal housing provides stability during operation. Its cantilever construction leaves the area beneath the blade open and accessible.
The tempered glass base plate gives the slicer a clean, modern appearance and creates a practical working surface for collecting freshly cut slices.
Eco Power Motion Motor
The Graef S32100 uses an electronically controlled Eco Power Motion DC motor with an integrated AC-to-DC rectifier.
The motor is rated from 45 to 170 watts and adjusts its power during operation according to the slicing task. It is designed for quiet operation and a consistent blade speed.
Choose the Right Blade for How You Slice
Every Graef S32100 comes with the original 170 mm / 6.69 in stainless steel serrated blade. Choose the Standard Version for bread and everyday slicing, or add the smooth blade if you also want to make fine, thin slices of ham, prosciutto, salami and other deli meats.
Standard Version – Ideal for Bread & Crusty Loaves
The standard serrated blade is particularly well suited for homemade sourdough, artisan bread, crusty country loaves, rye bread, whole-grain bread, sandwich bread, bagels, rolls and other baked goods. Its serrated edge is especially useful for breads with firm, thick or very crusty exteriors. It can also be used for cheese, cold cuts, fruit and vegetables.
Standard + Additional Smooth Blade – For Fine, Thin Slices
If you also want to make fine, thin slices of ham, prosciutto, salami and other deli meats, choose this option. In addition to the standard serrated blade, you receive an original Graef 170 mm / 6.69 in smooth stainless steel blade (Part No. 145372).
The smooth blade provides a clean cut for delicate foods and fine slicing. With both blades, you can use the same premium all-metal slicer for everything from hard-crusted homemade sourdough to finely sliced charcuterie.
Changing blades is quick and easy. The serrated blade comes installed, while the additional smooth blade is supplied separately and can be swapped in whenever needed in just a few simple steps.
Also included with the Smooth Blade option: one original Graef food-safe Vaseline tube, 10 g / 0.35 oz (Part No. 141855). The lubricant is used on the blade gear and sliding cams during cleaning, maintenance and blade changes.
Convenient Cleaning and Safe Handling
Graef’s Safety Lock system allows the blade to be removed quickly for easier cleaning and maintenance.
The slicer also includes a smooth-running aluminum carriage, food holder and child safety lock for controlled everyday use.
MiniSlice Attachment Included
The included MiniSlice attachment is designed for safely slicing smaller foods such as mushrooms, radishes, garlic, cherry tomatoes and similar ingredients.
It helps guide smaller items securely while minimizing unused food.
Key Features
- Made in Germany
- Premium full-metal construction
- 15° inclined slicing carriage
- Cantilever design with tempered glass base plate
- Electronically controlled Eco Power Motion DC motor
- Integrated AC-to-DC rectifier
- Power consumption from 45 to 170 watts
- 170 mm / 6.69 in stainless steel serrated blade
- Continuously adjustable slice thickness from 0–20 mm / 0–0.79 in
- Blade cover plate for improved slicing results
- Graef Safety Lock for quick blade removal
- Smooth-running aluminum carriage
- MiniSlice attachment included
- Food holder included
- Collection tray included
- Integrated cable storage
- Child safety lock
Suitable For
- Homemade sourdough
- Crusty artisan and country loaves
- Rye and whole-grain bread
- Sandwich bread, bagels and rolls
- Cheese
- Cold cuts
- Fruit and vegetables
- Fine, thin slices of ham, prosciutto, salami and other deli meats when using the optional smooth blade
Technical Specifications
- Operating voltage: Standard US 110–120V outlet via the included Bronson++ TI500 converter to 230V AC
- Frequency: 50/60Hz
- Motor: Electronically controlled Eco Power Motion DC motor with integrated AC-to-DC rectifier
- Power consumption: 45–170W
- Standard blade: 170 mm / 6.69 in stainless steel serrated blade
- Slice thickness: Continuously adjustable from 0–20 mm / 0–0.79 in
- Slicing system: 15° inclined carriage
- Construction: Full-metal housing with cantilever design and tempered glass base plate
- Country of manufacture: Germany
What Is Included
- Graef S32100 electric bread and food slicer
- 170 mm / 6.69 in stainless steel serrated blade
- Bronson++ TI500 Step-Up Converter
- Matching US power cord for the converter
- MiniSlice attachment
- Food holder
- Collection tray
- Operating instructions
Smooth Blade option only: Also includes the additional original Graef 170 mm / 6.69 in smooth stainless steel blade (Part No. 145372) and Graef food-safe Vaseline, 10 g / 0.35 oz (Part No. 141855).
Ready for Standard US 110–120V Outlets – Bronson++ TI500 Converter Included
Every USA package includes the Bronson++ TI500 Step-Up Converter. It converts standard US 110–120V AC to the 230V AC required by the original German Graef S32100.
The TI500 offers a 500-watt capacity, providing generous power reserves for this 45–170-watt appliance.
- Input: 110–120V AC
- Output: 230V AC
- Capacity: 500 watts
- Dimensions: 9.0 × 15.8 × 12.5 cm / 3.5 × 6.2 × 4.9 in
- Weight: 2.8 kg / 6.2 lb
- Protection: Thermal protection and replaceable fuse
- Included: Two spare fuses
- Compliance: CE, UKCA and RoHS
No additional voltage converter or plug adapter is required.
Not suitable for Canada.
IMPORTANT SAFETY & POWER INFORMATION
The Graef S32100 is an original German 230V electrical appliance.
For customers in the United States, this product is supplied as a complete ready-to-use package including a professionally matched Bronson++ TI500 Step-Up Converter from 110–120V to 230V.
Connect the Bronson++ converter to a standard US household outlet and plug the Graef slicer into the converter. No additional voltage converter or plug adapter is required.
The included converter is supplied by Bronson Energy / Mangrove GmbH in Germany. It is CE, UKCA and RoHS compliant and features primary and secondary electrical protection, thermal protection and Class I grounding.
The converter is intended exclusively for use with the included Graef bread slicer. Do not connect additional appliances, power strips or extension cords to the converter.
Not UL certified. For private household use only. Not suitable for Canada.
